Plant is a small vegan cafe and bakery with a menu that changes weekly. I'm obviously not vegan but I am lactose intolerant, really into vegetables and from the Bay Area. I've been meaning to go to Plant since we moved to Korea but it's only since the weather started warming up that I've really gotten into exploring Itaewon's back alleys and actually figured out the location of the cafe.
This past week I decided to stop by after physical therapy (read: I was starving) and ordered an iced chai, kale and mushroom salad and a big slice of pumpkin cake. I didn't really think about it at the time, but this was the first chai I've had since moving to Korea and I'm not sure I've seen it on the menu anywhere else. It was a teensy bit on the sweet side for me, but I happily drank it down and definitely see myself stopping by to get it again in the future.
Kale is a very exciting thing for me. We talk about missing kale all the time in my house. I miss kale chips. I miss kale salad. I miss kale pesto. We very occasionally get kale in our CSA but it's not the cavolo nero of my dreams. Obviously, I had to order the kale and mushroom salad. Sadly, it was more mixed green with some kale than the mountain of kale I was imagining but it was still a delicious and filling salad. The dressing was agave mustard and I'm just not really into the flavor agave gives things, especially when it's not cooked but the dressing complimented the other flavors of the salad well enough for me to enjoy it (but I'd probably have enjoyed it more with another dressing). If I get something from the savory side on my next visit to Plant, I'll probably try something new but that doesn't mean I wouldn't eat this salad again if it made another appearance on the menu.
I think the baked goods is where Plant really shines. Everything is vegan and some items are gluten free. I love that there's a wide variety of flavors and that the presentation is simple and beautiful instead of twee. I went with the pumpkin gingersnap cake which was delightfully moist and had a surprise crunchy cookie layer in the middle. The cake was wonderfully spiced and not too sweet. It was actually much more to my taste than the cupcakes at Sugar Daddy and I'm excited to go back and try more things.
I also got some dog treats for Ada. She was initially excited but didn't end up finishing one of them. I think huskies are pretty into animal protein.